CaCow Belle Spiced Cheddar


CaCow Belle spiced cheddar is made with a unique Txacolatl-style spice blend of cinnamon, cayenne, and cocoa powder – producing a beautifully-marbled cheese with alluring aromas and a subtle spicy-sweet flavor.

Appearance: Pale yellow-white with notable reddish-brown marbling

Texture: Moderately firm and sliceable

Taste: Complex, spicy, nutty, and sweet, with notes of cocoa, cinnamon, and brown butter


  • A perfect afternoon snack or cheeseboard addition, particularly when paired with chocolate or a berry compote
  • Excellent alongside a variety of beers – from lager to porter
  • We enjoy it served at dessert alongside a fortified wine such as tawny port, or even a cup of coffee!

Key Details:

  • Aged a minimum of 30 days
  • Made with an organic spiced cocoa powder blend
  • Hand cut and hand milled cheddar
  • Certified Organic by Oregon Tilth 
  • Vegetarian-friendly 
  • Milk is rBST free

Shelf Life: 9 months 

Suggested Storage: Keep refrigerated at 38°-40° F

Ingredients: Certified Organic pasteurized whole cow’s milk, spiced organic cocoa powder (organic cane sugar, organic cocoa powder, organic cinnamon, organic cayenne pepper, organic vanilla extract, organic maltodextrin), salt, enzymes, cheese cultures

Milk type:  Certified Organic pasteurized cow’s milk 

Rennet: Organic, vegetarian, and GMO-free microbial enzyme 


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