Cheese is Love aged cheddar block held in hands making a heart shape

Cheddars

Cheese Is Love Cheddar

Flavor

APPEARANCE: Pale yellow-white

TEXTURE: Moderately firm, with a slight calcium lactate “crunch” and a tendency to crumble due to extended aging

TASTE: Nutty, sweet, and sharp

PAIRINGS:

While delicious when grated into a casserole or bowl of chili, we most enjoy this nuanced, aged cheese on a cheese plate alongside dried fruit, nuts, and cured meat.
This cheddar pairs well with a supple, medium-bodied red wine such as Syrah or a Bordeaux blend. We also love it with a malty amber ale.

Product info

KEY DETAILS:

Aged a minimum of 28 months
Hand cut and hand milled cheddar
Certified Organic by Oregon Tilth
Vegetarian-friendly and gluten-free
Milk is rBST free

SHELF LIFE: 9 months

SUGGESTED STORAGE: Keep refrigerated at 38°-40° F

INGREDIENTS: Certified Organic pasteurized whole cow’s milk, salt, enzymes, cheese cultures

MILK TYPE: Certified Organic pasteurized cow’s milk

RENNET: Organic, vegetarian, and GMO-free microbial enzyme

I love this cheese!

Absolutely, this is an amazing cheddar from Oregon. As a Pacific Northwest winemaker, this is my go to cheese for our finest red wines from Walla Walla. This cheese has a very distinctive sense of place just like our wines. I share it occasionally with my family! Bravo!🍷

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Crafting Excellence from Pasture to Plate

Rooted in Oregon's Rogue Valley since 1933, Rogue Creamery is dedicated to producing world-class, sustainable artisan cheeses, blending tradition with innovation to foster a global community of cheese lovers.

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