Organic Smokey Blue Cheese whole wheel with wedge on a cutting board

Organic Smokey Blue wedge on wooden board

Blue cheese

Smokey Blue

Playfully inspired by Smokey Bear, this American original is cold-smoked for many hours over Oregon hazelnut shells. This process infuses the cheese with unique aromas of barrel-aged vanilla, bread pudding, and candied bacon. You’ll taste spicy-sweet flavors of honey, apple, and nectarine, plus a mild “blue” finish.

*The exact weight of each wedge and wheel varies due to the handmade nature of our product.

Flavor

Vanilla, bread pudding, roasted nuts, and nectarine, with mild “blue” flavor

Pairings

Elevates even the simplest of foods, such as burgers and deviled eggs. A unique addition to any cheese board, where it is best served with nut brittle or preserved fruits.
Stands up well to bigger red wines, including Cabernet Franc and Zinfandel, as well as white wines exhibiting a hint of sweetness. A favorite pairing with American Whiskey.

I love the bleu cheeses ...I got a thang fer good cheeses. ✌️❤️
blessings to ya'll & tha animals. be well :)

Best blue cheese

creamy and delicious.

Absolutely the best smoked blue cheese!!

Smokey Blue is delicious and has a great appeal to smoked blue cheese afficionado's. The first bite has the "wow" factor and infuses the senses with intense flavor. A smoked blue cheese that delivers pure enjoyment.

Very good taste

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Cheese Club Membership

Whether you’re a seasoned cheese enthusiast or new to the gourmet cheese scene, our Cheese Club is your gateway to exploring the rich, complex world of premium cheeses.

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Crafting Excellence from Pasture to Plate

Rooted in Oregon's Rogue Valley since 1933, Rogue Creamery is dedicated to producing world-class, sustainable artisan cheeses, blending tradition with innovation to foster a global community of cheese lovers.

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