Appearance: Pale buttery yellow-white
Texture: Moderately firm and sliceable; aged versions exhibit a more crumbly and crystalline texture
Taste: Nutty and sweet, with slight sharpness that increases with age
- Delicious grated into a casserole or sliced on a sandwich. This cheese also shines on a cheese plate alongside dried cherries, pecans, walnuts, and cured sausage.
- A versatile cheese, it pairs nicely with a glass of bright Sauvignon Blanc or Pinot Gris, or alongside a variety of different ales.
Ali Rodgers –
This cheese is delicious! We stopped by the creamery and picked this bad boy up. We liked it so much that we went online to learn more about it. We got the 30-day age version and it is amazing! We look forward to trying the one your age next time.